Polenta of Rice – Risera Gazzani

Polenta of Rice – Risera Gazzani

Stone ground coarse Vialone Nano Rice Flour for Polenta. Ideal with meat, fish or sauce.

Cooking Time: 15/20 minutes

Net weight: 1000g

DOES NOT CONTAIN GLUTEN

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Riseria Gazzani
Polenta of Rice – Risera Gazzani

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